Living Gluten-Free: Your Guide to Thriving with Celiac Disease

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Discover stress-free, gluten-free adventures with The Celiac Travel Guide—your essential companion for safe and delicious travel anywhere in the world!

Protein Berry Yogurt Bark
Recipe Valerie Reinders Recipe Valerie Reinders

Protein Berry Yogurt Bark

Looking for a refreshing, gluten-free snack that’s easy to make and packed with gut-friendly ingredients? This simple yogurt bark combines creamy Greek (or dairy-free) yogurt, sweet berries, and a drizzle of white chocolate for a treat the whole family will love. Perfect for meal prep or a quick dessert, it’s a delicious way to support your wellness journey—no matter where you are in your gluten-free lifestyle!

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Cashew Coffee Chocolate Swirl Ice Cream (Dairy-Free, Gluten-Free, Vegan)
Recipe Valerie Reinders Recipe Valerie Reinders

Cashew Coffee Chocolate Swirl Ice Cream (Dairy-Free, Gluten-Free, Vegan)

Indulge in my Cashew Coffee Chocolate Swirl Ice Cream—a creamy, dairy-free, and gluten-free treat perfect for those with celiac disease or dairy sensitivities. Made with nutrient-rich cashews, bold coffee, and decadent dark chocolate, this recipe delivers all the flavor without the discomfort. Enjoy a delicious scoop that supports your gut health and satisfies your sweet tooth!

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Salted Caramel Energy Balls: A Gluten Free, Guilt-free Treat
Recipe Valerie Reinders Recipe Valerie Reinders

Salted Caramel Energy Balls: A Gluten Free, Guilt-free Treat

These quick and easy energy balls are packed with plant-based protein, fiber, and healthy fats from dates, walnuts, and flaxseed. Perfect for gut health and inflammation support, they’re gluten-free, dairy-free, and ready in just 20 minutes. A delicious snack for anyone managing celiac disease or craving a healthy treat!

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